Easiest Way to Prepare Delicious Guilt-Free cranberry cereal macaroon

Guilt-Free cranberry cereal macaroon. You'll relish this guilt-free take on a classic cookie, enhanced with cranberries and luscious dark chocolate. "My son is diabetic, and he loves these," says Ramona Cornell of Levittown, New York. With hints of cranberry, crunchy almonds, and flaky multigrain clusters, Great Grains Cranberry Almond Crunch cereal puts a BERRY delicious spin on breakfast. Made with high quality ingredients, no high fructose corn syrup, artificial flavors or colors, it's the perfect way to start your day.

Cranberries are a must-eat this season, and with this delicious macaroon recipe, there's no reason to miss out. Whip up this mix of shredded coconut, cranberries and organic Whole O's cereal. Quick to make, even quicker to eat, and full of wholesome superfood ingredients. You can have Guilt-Free cranberry cereal macaroon using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Guilt-Free cranberry cereal macaroon

1. It's 1 cup of finely chopped fresh cranberries.
2. Prepare 1/4 cup of coconut flour.
3. You need 4 oz of shredded sweetened coconut.
4. Prepare 10 oz of muesli (I used Bob‘s Red Mill Old Country Style).
5. It's 1/4 tsp of salt.
6. You need 1 tsp of vanilla extra.
7. You need 1 (14 oz) of can sweetened condensed milk.

Our Cranberry & Coconut Macaroon Inspired Muesli has been golden baked with toasted coconut & cranberries. Serve with milk, yoghurt or your favourite dairy alternative and fresh fruit. Simple Coconut Macaroon Recipe (gluten-free), Gluten-free Coconut Macaroons, Gluten-free Keto Coconut Macaroons. A delicious sugar free gluten free cranberry bread recipe with fresh cranberries.

Guilt-Free cranberry cereal macaroon instructions

1. Toss chopped cranberries and coconut flours together in a large bowl. Stir to coat..
2. Add remaining ingredients and mixed well with a spatula.
3. Preheat oven to 325 degrees.
4. Place spoonful of batter on baking sheets. Ensure the baking sheet is coated with nonstick spread or parchment paper as the cookies can stick.
5. Bake for 20 min. Or until golden..
6. Cool and serve!.

This low carb bread uses a combination of stevia and erythritol sweeteners. Low Carb Gluten Free Cranberry Bread. Enter your address or postal code. Whole Grain Flakes, Corn Syrup, Whey(from Milk), Sugar, Dried Cranberries (Sugar, Cranberries, Glycerin, Citric Acid, Sunflower Oil), Almonds. A classic breakfast cereal made low-carb & keto-friendly.