How to Make Appetizing Chocolate chip Cookies

Chocolate chip Cookies. Try this wildly-popular chocolate chip cookie recipe for yourself. Dissolve baking soda in hot water. Add to batter along with salt.

How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch). A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. You can cook Chocolate chip Cookies using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Chocolate chip Cookies

1. It's of S1: Dry Ingredients.
2. You need 2 1/2 cups of flour (354 grams).
3. Prepare 1 1/2 tsp of salt.
4. You need 1 tsp of baking soda.
5. Prepare of S2: Wet Ingredients.
6. You need 1 cup of melted heated then cooled butter.
7. Prepare 3/4 cup of white sugar (170 grams).
8. Prepare 1 1/4 cup of brown sugar (212 grams).
9. It's 2 of large eggs.
10. Prepare 2 tsp of vanilla.
11. It's of Add separately at the end.
12. You need 2 cups of chocolate chips.

With a texture that is slightly crispy on the outside and chewy on. These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. There are hundreds of chocolate chip cookies recipes out there. Warning: these chocolate chip cookies require a tall glass of milk.

Chocolate chip Cookies step by step

1. Mix wet ingredients all together really well with a hand mixer for 2-3 minutes until all well blended.
2. Mix dry ingredients in a separate bowl.
3. Add the dry ingredients to the wet ingredients gradually to form a hard dough texture.
4. Add the chocolate chip right at the end.
5. Refrigerate for atleast 1 hour. The longer you leave it the better the taste.
6. Preheat oven to 190° for 10-15 mins.
7. Meanwhile form 1/4 size ball shapes from the dough and place spaced out on a tray.
8. Bake for atleast 12-15 mins. The longer you cook the less chewy, the more crunchy it gets.
9. When removed the cookie will still be really soft but will harden as cooled down.

Watch me make them from start to finish in my own kitchen These homemade Chocolate Chip Cookies are the BEST! A twist on the classic chocolate chip cookie. Double up on the HERSHEY'S SPECIAL DARK Chocolate Cool slightly; remove from cookie sheet to wire rack. Super soft, chewy, and studded with chocolate! The BEST chocolate chip cookie recipe!